CIBUS LAB

CIBUS Lab, the new educational project developed in collaboration with GDO news.

A digital hub of information and services designed for buyers and exhibitors belonging to Cibus community. CIBUS buyers and exhibitors will have access to trade news and e-book on the most relevant food categories. Each e-book will be followed by a webinar, on the occasion of which international professionals and italian companies will talk about the outlook and opportunities offered by the category under consideration.

The complete calendar of webinars and registrations are online on webinar.cibuslab.it/en/

 

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CIBUS LAB WEBINAR

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NEWS & E-BOOK

YOU CAN SIGN-IN BY USING MY BUSINESS CIBUS CREDENTIALS OR REGISTER TO ACCESS ALL THE RESERVED CONTENTS

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NEWS BY CIBUS & GDO NEWS

Esselunga first-half income statement 2020: grows revenue and margins

The Board of Directors of Esselunga; first Italian mass market retailer in operation, met in Limito di Pioltello (Milan) on…

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Italian Mass Market food retail grows to 4,7% after seven months

The italian mass market retail during the first 7 months of the year, has achieved very positive results, due to…

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Export Italy: increases sector food industry sales during the first-half year 2020

Ismea, Institute of Services for the Agricultural Food Market, recently stated that Italian exports of agro-food products increased during the…

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Tomato Derivatives: published the first e-book for International buyers

The first manual resulting from the collaboration between GDONews and Fiere di Parma Cibus deals with the category of tomato…

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CIBUS LAB is born: the italian food long work-shop

Fiere di Parma has converted its Fair concept into both a physical and virtual environment called CIBUS LAB. International and…

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CATEGORY ANALYSIS

SPECIAL N.1

Tomato based products. 2020 Category E-book

The e-book is the first report within a series powered by Fiere di Parma – Cibus and provides and in-depth analysis regarding the tomato based products categories in the retail mass market: description of the last year selling performances, subcategories analysis and trends, interviews to the key players of the production industry, financial and operational benchmark of the main manufacturers:

• Conserve Italia – Consorzio Italiano Fra Cooperative Agricole
• La Doria S.P.A.
• Mutti S.P.A.
• Consorzio Casalasco Del Pomodoro Società Agricola Cooperativa
• Gustibus Alimentari S.R.L.

Edited by Andrea Meneghini, Mariella Rossi e Alessandro Foroni

For further information please contact: commerciale@gdonews.it

 

WEBINAR CIBUS LAB
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A project by