CIBUS RESCHEDULED FOR EARLY SEPTEMBER

Decision taken by Fiere di Parma and Federalimentare in light of the unpredictable development of the outbreak. Cibus has been rescheduled for early September, from Tuesday 1st to Friday 4th September.

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Market Insight

Market Insight

In partnership with IRI , Cibus 2020 publishes monthly an analysis of Food & Bverage and Grocery retail latest trends, for the italian& international Food & Bev Community

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Organic and Free From Products

Available from 15/04/2020

Organic and Free From Products

As some years ago a shopping basket Trading Up period began, consumers appear now to prefer products with an higher added value, filling their shopping basket with a mix of products that individually have a higher price tag than average. In this specific context we find Organic and “Free From” products which are the real trend setters of recent years.

Food products industry in 2019

03/02/2020

The Fresh Products segment is the driving market

In 2019, Fast Moving Consumer Goods showed signs of growth within an
area of overall maturity of the Italian consumption system, closing the year
with a + 1.7% growth in value and + 1.4% in volume.

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Confectionery Products

25/02/2020

Slight drop in Sweet Snack Market

The Sweet Snack market has a business volume of approximately 1.9
billion Euro, with over 1.300.000 tonnes of products sold in the Year to
Date at January 2020 and accounts for around 11% of the Food Industry
turnover. Compared to last year, there is a slight fall in both value and
volume (-0.8% and -1.1%).

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