Spar
Amazing organization and good participation from suppliers.
Market insights
26 June 2024
Q1-Q2/2024: Cheese Strikes Back on the Easter table, Early April Heat Boosts Ice Creams Sales
Circana released a special research report for Cibus and Tuttofood, highlighting sales and prices of food products in large-scale distribution.
Market insights
14 February 2024
Market insights from the Italian Christmas: Italians cut back on holiday products in favor of cooking homemade recipes
Under the 2023βs Christmas tree were some "unexpected" products.
News
10 February 2024
Italian agri-food export to China: a forward-looking choice roadshow
On December 9, 2023 the second stop of the Cibus 2024 and Tuttofood 2025 Roadshow
News
18 November 2022
Sales boom for chocolate companies
Stress and worries? Sales boom for chocolate companies. In the year through October 30, chocolate sales hit $17.7 billion in US retail, according to data from market research firm IRI, up from $14.6 billion for the year in 2019: bit.ly/3EmFPW2
π Gelato & Pastry also among the Focuses of Cibus 2023: https://lnkd.in/dwimKMqK
News
14 November 2022
The 7th edition of the Week of Italian Cuisine in the World
From today until the 20th of November 2022, the 7th edition of the Week of Italian Cuisine in the World. What is this yearβs leitmotiv? Conviviality, sustainability and innovation: the ingredients of Italian cuisine for the health of people and the protection of the Planet.
News
17 October 2022
Sial Paris
From 15 to 19 October, with SIAL Paris becomes the world capital of food. 310K operators and 7,200 exhibitors from 120 countries, and about 800 Italian companies expected to attend.
News
05 May 2022
Cibus 2023
Cibus will be back in 2023 March 29-30 with a refreshed version of Cibus Connect.
News
04 May 2022
Discover the Cibus Destination on Site program!
With the Cibus Destination on Site program, national and international buyers are guided to discover the Italian products.
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