PARTICIPATE
Contact us to participate in Cibus 2023
MY BUSINESS CIBUS
Discover the digital platform dedicated to food&bevarage buyers
FOCUS 2023
At CIBUS Connecting Italy there are four focuses that, in line with the demands of domestic and foreign buyers, will be explored: Fruit&Vegetables, Plant Based, Endurance and Gelato&Pastry

HALL AND SITE PLAN

90.000 mq
A streamlined layout to optimise the participation of exhibitors and buyers.

CIBUS 2022 IN NUMBERS

0

FOOD COMPANIES MADE IN ITALY

0

VISITORS, 20% FROM ABROAD

0

BUYERS FROM OVER 90 COUNTRIES

0

NEW PRODUCTS

NEWS

Sales boom for chocolate companies

Stress and worries? Sales boom for chocolate companies. In the year through October 30, chocolate sales hit $17.7 billion in US retail, according to data from market research firm IRI, up from $14.6 billion for the year in 2019: bit.ly/3EmFPW2 πŸ‘‰ Gelato & Pastry also among the Focuses of Cibus 2023: https://lnkd.in/dwimKMqK

The 7th edition of the Week of Italian Cuisine in the World

From today until the 20th of November 2022, the 7th edition of the Week of Italian Cuisine in the World. What is this year’s leitmotiv? Conviviality, sustainability and innovation: the ingredients of Italian cuisine for the health of people and the protection of the Planet.

Sial Paris

From 15 to 19 October, with SIAL Paris becomes the world capital of food. 310K operators and 7,200 exhibitors from 120 countries, and about 800 Italian companies expected to attend.

NEWSLETTER CIBUS

Stay updated on Cibus lastest news