Cibus 2021 will take place from Tuesday 31 August to Friday 3 September.

Fiere di Parma has developed an event management protocol designed to guarantee the safety of visitors and exhibitors.

CHECK THE ENTRY REQUIREMENTS

31 August - 3 September 2021

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PARMA 31 August - 3 September 2021

STAYSAFE@CIBUS

Preventive measures to ensure the conduct of the event in total safety and tranquillity

CIBUS EXHIBITORS

Companies that have already chosen Cibus 2021

CIBUS CONFERENCES

Discover the Cibus conference program

LIVE THE BEST POSSIBLE EXPERIENCE AT CIBUS 2021

Food Innovation Start Up: come to know the entrepreneurial projects young, confident and innovative related to the Food world.
Hall 7 will host the small independent Italian breweries. August 31 will also be the time to meet the winners of the prestigious “Beer of the Year” award.
I The new Cibus program that guides national and international buyers to discover the Italian product and its link with the territory .
From 5.30 pm to 9.00 pm, drop by Cibus After: music and a unique food & beverage offer to continue networking with your customers.
The away from home at Cibus 2021! The area, in Hall 6 and in collaboration with Dolcitalia, will host the most important professionals of the out-of-home channel.
The Fuori Salone by Cibus takes you to discover the best of agri-food even in the city! From 29 August to 3 September, meetings, debates, food court and music.

WHY COME TO CIBUS 2021?

Find out what our community of exhibitors at Cibus 2021 thinks

FIND OUT WHAT OUR VISITORS THINK

At Cibus there is a lot to discover, it is a paradise for those who work in the food industry.

Haouchine Hakim

Pizza Express - CHINA

The situation has worsened over the last days with the rise of restrictions to travel to and from Italy from several countries. The context has become too precarious and these circumstances are likely to damage Cibus, the investments of our exhibitors, as well as the reputation of Parma which this year is also the Italian Capital of Culture. The postponement to September is a responsible and strategic choice: Cibus will become the key appointment of next fall for the international market and for Made in Italy food. Hence the decision to postpone. In the interest of everyone.

Antonio Cellie

CEO of Fiere di Parma

Cibus impressed me because there are many suppliers, it is well organised and it is very easy to manage one’s time, to plan one’s meetings.

Anna Malko

Metro - UKRAINE

A very useful event for buyers, both for the relations with one’s current suppliers and to learn about innovations and new business opportunities.

Jacobus Marthinus Crafford

Shoprite Checkers - SOUTH AFRICA

Cibus is the closest and deepest place to meet Italian food.

Kim Junyoung

Hyundai Department Store - SOUTH KOREA

I would recommend Cibus to my colleagues because I think it is a must for all the professionals of this industry.

Kseniia Kalinina

Aie Premium - RUSSIA

It led to the business from now on. I think it is a great fair.

Takayoshi Yamawaki

Isetan Mitsukoshi - JAPAN

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